Le monde de l'épicerie fine

At the start of 2020, we are happy and proud to share this wonderful article from Le Monde de L’Épicerie fine here.

We could not have described our recipe better, originally family-run, but revised in a gluten-free and lactose-free version. Our team has deployed a wealth of ingenuity to perfectly adhere to our drastic specifications and achieve this delicious result. May this New Year be delightful to you in every way. Les Petits d´Arthur will be by your side to ensure that you always have healthy and delicious recipes to enjoy and share without moderation.

Already cooked dishes from "Le Monde de L'épicerie fine" gluten free dishes
Le Monde de l’épicerie fine October / November 2019, Prepared dish section

Translation of the article

These polenta lasagna have it all! They are good, tasty, suitable for those with gluten intolerance and are free of lactose, palm oil, preservatives and additives. Practical to reheat and to taste by their presentation in a jar, they surprise in the mouth by a perfect balance of textures and frank and distinct tastes. Each bite allows you to appreciate the different flavors, and the Bolognese spirit is really there …

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